| Original language | Turkish |
|---|---|
| Pages (from-to) | 93-100 |
| Journal | Hacettepe Journal of Biology and Chemistry |
| Volume | 33 |
| Publication status | Published - 2004 |
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The antimicrobial effect of garlic (Allium sativum L.)
- Selçuk Hazır
Research output: Contribution to journal › Article › peer-review