Abstract
From the berries of Rhamnus petiolaris a new acylated flavonol glycoside was isolated and identified as rhamnetin 3-O-[34′-O-(p-couma.
| Original language | English |
|---|---|
| Pages (from-to) | 249-253 |
| Number of pages | 5 |
| Journal | Phytochemistry |
| Volume | 37 |
| Issue number | 1 |
| DOIs | |
| Publication status | Published - 1994 |
Keywords
- cehrioside.
- flavonol glycosides
- Rhamnaceae
- Rhamnus petiolaris
- xanthorhamnins
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