Physiological and antioxidant response of three cultivars of cucumber (Cucumis sativus L.) to salinity

  • GÖKÇEN BAYSAL FURTANA
  • , Rukiye Tıpırdamaz

Research output: Contribution to journalArticlepeer-review

Original languageTurkish
Pages (from-to)287-296
JournalTurkish Journal of Biology
Volume34
Issue number3
Publication statusPublished - 2010

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