Neurofilament Protein Phosphorylation in Spinal Cord of Experimentally Diabetic Rats

Abstract: This study was designed to determine if the known decrease in slow axonal transport of proteins in the sciatic nerve of experimentally diabetic rats is related to altered phosphorylation of neurofilament proteins (NFPs). Rats were rendered diabetic with 50 mg/kg of streptozotocin, i.p. At 3 and 6 weeks later, NFPs were prepared from spinal cord. The in vivo phosphorylation state of NFPs was examined by using phosphate‐dependent (RT97) and ‐independent (RMd09) antibodies against high‐molecular‐mass NFPs on Western blots. Neurofilament‐associated kinase activity was also measured in vitro by incubation of NFPs with [³²P]ATP. Phosphorylation of all three NFPs (high, medium, and low molecular mass) occurred, as confirmed by gel electrophoresis and autoradiography. At 30 min of incubation, protein‐bound radioactivity in NFPs from diabetic animals was reduced to 86.7 ± 3.4 and 54.3 ± 19.6% of that in nondiabetic animals at 3 and 6 weeks of diabetes, respectively (p < 0.001 and p < 0.05, respectively). NFPs were also incubated with acid phosphatase and rephosphorylated. Results showed that the increased in vivo phosphorylation contributed to the decreased in vitro phosphorylation. Extraction of protein kinases and addition back to the NFPs revealed, in addition, a reduced activity in the diabetic animals of the protein kinases measured in vitro.