Abstract
From the leaves of Crataegus davisii five flavonoids ( hyperoside, vitexin 2″-rhamnoside, vitexin 4′-rhamnoside, rutin, quercetin ) together with chlorogenic acid and crataequinone B were isolated. The flavonoid content of the leaves was determined according to DAB 10 and found as 1.09 %. The IC 50 value was found as 1.57 mg/ml at antioxidant activity determination with DPPH method.
| Original language | English |
|---|---|
| Pages (from-to) | 203-208 |
| Number of pages | 6 |
| Journal | Scientia Pharmaceutica |
| Volume | 74 |
| Issue number | 4 |
| DOIs | |
| Publication status | Published - 30 Dec 2006 |
Keywords
- Antioxidant activity
- Crataegus davisii
- Flavonoids
- Rosaceae
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