Comparison of the Effects of Mid-Morning Snacks Prepared with Chia, Amaranth and Quinoa Seeds on Short-Term Satiety and Energy Intake

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Original language	Turkish
Pages (from-to)	452-468
Journal	Hacettepe Üniversitesi Sağlık Bilimleri Fakültesi Dergisi
Volume	9
Issue number	2
DOIs	https://doi.org/10.21020/husbfd.1062306
Publication status	Published - 2022

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@article{6a8bb27b98e44a2c9147ac3cd3432b88,

title = "Comparison of the Effects of Mid-Morning Snacks Prepared with Chia, Amaranth and Quinoa Seeds on Short-Term Satiety and Energy Intake",

author = "Asli Akyol and Aylin Ayaz and Cansu Cetin and \{İnan Eroğlu\}, Elif and gulhan samur",

year = "2022",

doi = "10.21020/husbfd.1062306",

language = "T{\"u}rk{\c c}e",

volume = "9",

pages = "452--468",

journal = "Hacettepe {\"U}niversitesi Sağlık Bilimleri Fak{\"u}ltesi Dergisi",

issn = "2528-9918",

number = "2",

}

TY - JOUR

T1 - Comparison of the Effects of Mid-Morning Snacks Prepared with Chia, Amaranth and Quinoa Seeds on Short-Term Satiety and Energy Intake

AU - Akyol, Asli

AU - Ayaz, Aylin

AU - Cetin, Cansu

AU - İnan Eroğlu, Elif

AU - samur, gulhan

PY - 2022

Y1 - 2022

U2 - 10.21020/husbfd.1062306

DO - 10.21020/husbfd.1062306

M3 - Makale

SN - 2528-9918

VL - 9

SP - 452

EP - 468

JO - Hacettepe Üniversitesi Sağlık Bilimleri Fakültesi Dergisi

JF - Hacettepe Üniversitesi Sağlık Bilimleri Fakültesi Dergisi

IS - 2

ER -