Bitkisel Lipaz Kaynakları ve Kullanım Alanları

Translated title of the contribution: Herbal lipase sources and uses

Research output: Contribution to journalReview articlepeer-review

Abstract

The enzyme Lipases (triacylglycerol acyl hydrolases) catalyze the hydrolysis and synthesis of esters which were composed of glycerol and long-chain fatty acids. The use of lipases is increasing due to their non-toxicity and environmentally friendly properties against other synthetic catalysts. Nowadays, new generation applications of enzymes have been introduced in many industrial sectors including food, chemical, pharmaceutical, cosmetic, perfume, fuel, cellulose, and cleaner production. The importance of lipases, which are obtained by simple, fast, sensitive and specific enzyme purification methods and capable of sustainability in extreme conditions, is increasing daily. Lipases are obtained from various natural sources such as bacteria, fungi, animals, plants and algae. In this review, it was mentioned that mainly plant sources which are produced lipase enzyme and its major application areas.

Translated title of the contributionHerbal lipase sources and uses
Original languageTurkish
Pages (from-to)35-44
Number of pages10
JournalHacettepe University Journal of the Faculty of Pharmacy
Volume41
Issue number1
Publication statusPublished - Jan 2021

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