Projects per year
Fingerprint
Dive into the research topics where Department of Nutrition and Dietetics is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Profiles
-
Sporcuların Besin Tüketiminin Sera Gazı Emisyonu ve Su Ayak İzi Açısından Değerlendirilmesi
Ersoy, N. (PI)
2/03/23 → …
Project: Research › SRP
-
El Hijyeni Eğitimi Uygulamalarında Sanal Gerçeklik Yönteminin Etkinliğinin Değerlendirilmesi
Dikmen, D. (Unknown)
1/11/20 → …
Project: Research › TUBITAK
Research output
-
Acute Effects of Anthocyanin-Rich Blackcurrant Extract on Individual Cardiovascular and Metabolic Responses During Supine Rest and Moderate-Intensity Walking in Healthy Men
Willems, M. E. T., Bilgiç, P., Montanari, S. & Şahin, M. A., May 2026, In: Nutrients. 18, 10, 1631.Research output: Contribution to journal › Article › peer-review
Open Access -
A Narrative Review on Pseudocereals and Cardiometabolic Health: Biological Mechanisms and Evidence from Human Studies
Oztekin, Y. & Buyuktuncer, Z., Apr 2026, In: Nutrients. 18, 7, 1093.Research output: Contribution to journal › Review article › peer-review
Open Access -
Are Carotenoids Like Lutein and Zeaxanthin an Antiglycation Agents? The Potential Cardiometabolic Health Effects and Antiglycation Mechanisms of Action: A Comprehensive Review
Bayram, B. & Samur, F. G., 2026, In: Food Reviews International. 42, 2, p. 351-376 26 p.Research output: Contribution to journal › Review article › peer-review
Open Access1 Citation (Scopus)