Department of Hotel, Restaurant and Catering

Derya Seylan Akkurt
- Department of Hotel, Restaurant and Catering, Tourism and Hotel Management PR.
Person
Şule Tarım
- Department of Hotel, Restaurant and Catering, Tourism and Hotel Management PR.
Person
20202020

1 Article

PARANIN ZAMAN DEĞERİ ÇERÇEVESİNDE STOK MALİYETLERİ VE SİPARİŞ KARARLARI
selcuk, G. D., Çimen, M. & Tarım, Ş., 2020, In: Uludağ Üniversitesi Mühendislik Fakültesi Dergisi. 25, 3, p. 1499-1518
Research output: Contribution to journal › Article › peer-review